Started as a food event by Nicole from For the Love of Food , this is the fourth time I've participated in Taste and Create . It’s whole purpose was, and has been, to create a community of bloggers who test each others’ recipes and share links. The participants of the event are paired together and have to try a recipe from each other's blogs. The blog partner given to me this month was ..... Veronica, from La Recette du Jour who resides in France. Unknown to me, cooks in Europe measure dry ingredients by weight, not volume (i.e. cups). so many of her recipes use European standards for measurement; weights are in grams or kilos, volumes are in litres, centilitres, or millilitres, and oven temperatures are in Celsius. Fortunate for me, Ivy from Little Ivy Cakes had used the same recipe in a previous Taste and Create and converted the measurements to American standards...THANK YOU!!! I had previously posted a poll asking of which you would choose: Cheesecake Re-Arranged or Lemon...