Growing up this was a recipe that Mum always brought to pot lucks every where we went. As I got older I made this for different occasions. I know of two people that if left alone with it and a spoon, they would eat the entire thing with no problem.One of them even passed on the habit to his daughter.
Lime jello powder (large package)
8oz cream cheese
1 1/2cup boiling water
Small can of crushed pineapple
8oz of lemon/lime pop I've used one of those mini cans before, less waste.
Dissolve jello in hot water. Add softened cream cheese & beat with mixer. Drain liquid from pineapple can before adding. Add remainder of ingredients and set over night.
**So you know, there is a very good chance there will be more than will fit in the jello mold container.