Wednesday, October 30, 2013

4 Layer Pumpkin Dessert


4 Layer Pumpkin Dessert




Total Time: 30 mins
Prep Time: 15 mins
Cook Time: 15 mins


First Layer

1/2 cup butter, melted
1 cup flour

Second Layer

8 ounces cream cheese
1 cup powdered sugar
1 cup Cool Whip

Third Layer

2 cups whole milk, cold
2 (3 ounce) boxes instant vanilla pudding
1 cup fresh pumpkin
2 teaspoons cinnamon

Fourth Layer

4 ounces Cool Whip (remainder from 8oz container )

Directions:

First layer: Mix all 1st layer ingredients together, press in 9x13 dish. Bake at 350°F for 15 minutes. Cool.

Second layer: Gently mix together all 2nd layer ingredients. Place on 1st layer and refrigerate.

Third layer: Mix all together all 3rd layer ingredients and spread over second layer. Cool until set.

Fourth layer: Spread remaining cool whip over top. Refrigerate overnight.

2 comments:

  1. This is soooooo going to be made again at our house. Thanks for blogging!

    ReplyDelete
  2. This was definitely a yummy recipe.

    ReplyDelete