Apple muffins

1/4 jar of leftover applesauce (if you have it)
250g cream cheese (I used apple cinnamon)
2 eggs
2 diced apples with skin
1 tsp cinnamon
1/2 tsp nutmeg
1 tsp salt
pinch of clove
1 cup sugar (I only used 1/2 because I used sweetened applesauce and flavoured cream cheese)

blend well

Add to:
2/3 cup milk
1/2 cup vegetable oil
3 cups flour
2 1/2 tsp baking powder

Mix well.
Bake at 350 on a top rack.
I used muffin cups but would make a good loaf too.

As a topping I used some leftover chocolate caramel fruit dip from a fruit tray!

"Bon Appetit!"

Comments

Popular posts from this blog

Beer Batter for Fondue

Leftover Scalloped Potato Soup

Legal Lasagna