I wanted to make something different and still easy for my family for breakfast this Sunday. It doesn't get much easier than this. It's a great idea for when you are having a bunch of people coming for breakfast and you want to serve pancakes, but don't want to stand at the stove all day. I hope you enjoy it. We did!
Yields: 6 servings
2 cups pancake mix (don't use the just-add-water kind)
1 1/2 cups milk
1tbsp vegetable oil
1-2 tsp ground cinnamon
Generous 1 cup fresh or frozen berries (or 1/2 sliced bananas and 1/2 chocolate chips)
butter, maple syrup and/or powdered sugar
In a large bowl, combine the pancake mix, milk, egg, oil and cinnamon just until blended. It's OK if the batter is still lumpy!
Fold in berries. Pour into a generously greased 9 x 13" pan. Bake at 400F for 12-15 minutes or until golden. Serve with deserved toppings.