Friday, September 18, 2009

Corn Bread Muffins

I dug this out of an online site and they turned out well.

1 1/4 cup cornmeal
1 cup flour
1/3 cup sugar
2 tsp baking powder
1/2 tsp salt
1 beaten egg
1/4 oil
1 cup milk

In a large bowl, mix together dry ingredients. Add egg, oil and milk. Stir gently to combine. Spoon batter into greased cake pan or muffin cups.

Bake at 350 for 15 minutes.

We used a cake pan. Almost all of the cake was eaten.

"Bon Appetit!"

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