Inspired by the movie Julia & Julie, we have embarked on a journey to try new and interesting recipes and share the recipes and our experiences through this blog.
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Saturday, February 27, 2010
Spiced Carrot Soup
. . . another recipe from soscuisine.com . . . Hal thought it was okay but I loved it . . .
In a pot, sweat the onion and garlic in butter over medium heat for about 3-4 min. Add the carrots and sauté a few minutes. Add the curry and cook 1 min with stirring. Add salt and pepper. Pour in the broth and water. Bring to a boil, lower the heat, cover and simmer until the carrots are tender, about 20 min.